Wednesday, 18 November 2009

Cheese Club.





What could be more fun that sitting on a London rooftop in the winter sun, eating cheese? Well, quite a lot of things I suppose, but it was fun yesterday lunchtime at Cheese Club.

We were testing cheeses from a Cheese Map of Great Britain, all bought from La Fromagerie. The clear winner of six cheeses with over half of the votes was Durrus, an Irish artisanal, rind washed, semi-soft farmhouse cheese made from raw cow's milk. Seriously good ish.

If you're not in a cheese club, start one or join one. It's a mega excuse to eat loads of cheese! For the Christmas Cheese Club it's a cheese-off of all the year's winners, with accompanying wine. Awesome! Thanks Alex, Zoe and Heather.

3 comments:

  1. ok so that's another addition to my 'list of things to do when back in Blighty'

    1 - find a job
    2 - find a flat
    3 - find a cheese club

    i miss good cheese :(

    ReplyDelete
  2. oooooh cheese club! that sounds like my kind of club

    ReplyDelete